Journey to Faith

Journey to Faith
Follow your own path

Tuesday, October 25, 2022

7 Simple Strategies to Guarantee Weight Loss - Part 1

The holidays are almost upon us and we all know what that means - parties, sweets, cold weather, and less exercise. I ask the question "Why is every holiday associated with candy?" So in today's post, I am sharing some tips to help us all not put on that extra weight this year, stay healthy, and look our best. 

Did you know more than one third of U.S. adults are obese? Our fast-paced gotta-get-more-done-now lifestyle has led to a deprioritization of mealtimes. We eat on the run, grab a coffee for breakfast, snack on a donut at break, and then take the kids to a fast-food joint for dinner because of jam-packed schedules. Or we exercise like crazy and then think we have free license to eat anything we want.

As we age, excess weight can keep us from doing things we love. It also affects the pocketbook. Did you know medical expenses for obese people are $1429 more per year than for a normal weight person? As a gal who has lost a total of 35 pounds over my lifetime, and kept it off, in this two part series, I am sharing six simple tips I use to help maintain a healthy weight. But first, here's what prompted me to write this post.

Last weekend, I was out with a new girlfriend who is about my age, perhaps a few years younger. If I had to guess, she's probably about thirty pounds or more overweight which puts her into the obese category. I parked the car in the garage and we headed to the main entrance for a night of salsa dancing. As we're walking, she says "Dinner time," and pulls something wrapped in foil out of her purse and begins to chow down. What I wanted to tell her is that this behavior is conducive to weight gain, but I kept my mouth shut. Don't let this be you.

So here we go with my first three tips to help you lose that unhealthy baggage, have more energy, and feel better about yourself.

Tip #1: Eat smaller portions

Everything these days seems to be super-sized, from burgers to televisions. Unless we want our bodies to be super-sized we need to go against the tide and realize bigger is not always better, particularly when it comes to portion sizes. A serving of meat, fish, or chicken should be about the size of our palm, which is about 4 ounces. We want to feel pleasantly full but not stuffed when we finish our meal. Instead of a dinner-size plate, start using the salad plates instead. 

Tip #2: Be more active

Physical activity is even more important as we age. Have done with the excuse about not liking to exercise. There are so many ways to exercise and have fun. One of the easiest and cheapest forms is to take a walk. Walking is a weight-bearing exercise that prevents bone loss.

Put on a pair of supportive shoes and head outside. A brisk 1 - 2 mile walk everyday will do wonders for you. At lunch time, get away from the desk, clear your head, and get some fresh air. If you want more, pick up the pace to a jog. If your joints can take it, jogging is a great cardiovascular exercise that gets the happy hormones, known as endorphins, circulating. You will burn more calories, stoke your metabolism, and strengthen your heart.

Just because we are getting older doesn't mean we have to become sedentary. Don't be a couch potato. Three of my favorite activities are walking, yoga and pilates. Nothing makes me feel better than a good workout. You can also try working out at home with light weights to keep up your bone mass. Biking and swimming are other options but remember they are not weight-bearing so you'll have to incorporate another exercise to keep from losing bone mass.

Do something to get moving every day until it becomes a habit. Not only will your body thank you but your brain will too!

Tip #3: Cut back on unhealthy fats, sugar, and salt.

As an ex-aerobics instructor, I learned about nutrition, diet, and calories. Since those days, however, the dietary guidelines have done an about face. Then it was all about low-fat this and sugar-free that. Since then, we now know more about the dangers of too many carbs and not enough good fats in our diet. Obesity and diabetes have sky-rocketted due to eating too many carbohydrates. The old thinking that fat (cholesterol) causes heart attacks is out the window.

Quick nutrition lesson here. Fats are found mostly in animal products such as meat, dairy, and cheese. They also are in oils, nuts, and seeds. To limit unhealthy saturated fats, avoid fried foods, fast-food, ice cream, pre-made packaged or frozen products, and creamy salad dressings and sauces such as ranch dressing and alfredo sauce. 

Check the labels and notice the number of saturated fat grams per serving. If you're not used to doing this, get ready for a rude awakening. Fat is not the enemy however. Healthy fats such as olive oil, avocado oil, and coconut oil are good for you. The brain is made up of 60% fat, so it needs healthy fats to do its job. Olive oil, coconut oil, sardines, salmon, all contain heart-healthy oils but eat them sparingly. Now let's talk about sugar.

Experts say sugar is our #1 enemy. Sugars come from anything that is not a protein or a fat which include vegetables, fruit, alcohol, bread, cereal, potatoes, grains, cakes, candy, donuts, etc. Sugar wears many disguises so it is important to be aware of where these simple carbohydrates lurk. 

I overheard a woman at the pool the other day comparing lettuce and watermelon. She, too, is overweight. She was talking about how much she loves watermelon. True, lettuce and watermelon are both mostly water, however, watermelon is very high in sugar, rating 72 out of 100 on the glycemic index. So if you're downing it in large quantities, remember the body still needs to produce insulin to digest fruit sugars the same as the sugar in cakes and cookies. Some other sources of sugar you might not be aware of are alcohol, dried fruit such as raisens, figs, dates, and some energy drinks. Eating too many carbohydrates can lead to diabetes and obesity. Now let's talk about salt.

The average American consumes too much salt.  Packaged and pre-made foods are loaded with salt aka sodium. Most restaurants over-salt foods. Why? Because salt, like sugar, makes you want to eat more. Ever stopped at half a bag of popcorn at the movies? Not me. Too much salt contributes to high blood pressure and our blood pressure naturally goes up as we age. It can also cause bouts of dizziness.

Instead of using salt to flavor food, I have a whole selection of herbs and spices. Fresh parsley, ginger, dill, onion, and garlic are potent anti-inflammatory seasonings and packed full of vitamins and good stuff. Salt like sugar is a habit.

Our taste buds become accustomed to sweet and salty foods, but they can be retrained. Use lemon and lime to flavor fish and meat. I like Herbes de Provence. If you are in the habit of salting your food before you taste it, stop putting the salt and pepper shaker on the dinner table. You'll get tired of getting up to get it and soon break the habit.

For Reflection
What health concern would you like to conquer? Which one of these tips will you apply this week? Do write and let me know how it goes for you. Stay tuned for part 2 next week when I'll share the next 3 practical tips to help you beat the battle of the bulge. 

If you enjoyed this post do share with a friend who might enjoy it as well. To join our community and learn more about healing, health, wholeness, and harmony, enter your email address in the box on the right. In addition to my weekly posts, you'll also receive a copy of my free e-guide entitled "7 Steps to Finding Your Spiritual Path". 

In the meantime, check out my other offerings on AmazonBarnes and Noble, and Apple. Pop on over to Pinterest and enjoy the collection I have curated for you. And I just recently started posting on Instagram so follow me there too!

Until next time, stay tuned for more positive and practical wisdom to help you ignite the power within and discover YOUR DESTINY!

And remember,  keep looking up!


Ariel Paz

All rights reserved. If you'd like to use this material, contact me at arielpaz08@gmail.com.










No comments:

Post a Comment